http://culinarycory.com/2009/12/27/easy-chocolate-turtles/ Sun, 20 May 2012 01:31:32 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://culinarycory.com/2009/12/27/easy-chocolate-turtles/comment-page-1/#comment-11122 patty Thu, 31 Dec 2009 18:15:03 +0000 http://culinarycory.com/?p=1937#comment-11122 I do this too, but I just get a chocolate bar, break it into the nice little rectangular pieces, and put one on top of the caramel after I squish it when it has softened. Let them sit a couple of minutes, and then smear the chocolate around to cover the carmel. I do this too, but I just get a chocolate bar, break it into the nice little rectangular pieces, and put one on top of the caramel after I squish it when it has softened. Let them sit a couple of minutes, and then smear the chocolate around to cover the carmel.

]]> http://culinarycory.com/2009/12/27/easy-chocolate-turtles/comment-page-1/#comment-11116 Jackie Gomez Wed, 30 Dec 2009 01:34:15 +0000 http://culinarycory.com/?p=1937#comment-11116 I will definitely try this recipe! They look great, and I like how you expose the pecans! I will definitely try this recipe! They look great, and I like how you expose the pecans!

]]> http://culinarycory.com/2009/12/27/easy-chocolate-turtles/comment-page-1/#comment-11113 Biz Tue, 29 Dec 2009 21:05:30 +0000 http://culinarycory.com/?p=1937#comment-11113 Um, definitely think those are insulin worthy! YUM!! Um, definitely think those are insulin worthy! YUM!!

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