Sunday, February 12, 2012

Tossed Green Salad with Peanut Dressing

March 30, 2010 by  
Filed under Salads

Green Salad with Peanut Dressing

There’s nothing quite like diving into crisp salad greens with crunch fresh vegetables. Just like my friend likes to say, “Sometimes I could use a good walk and a nice salad.”

This salad was a quick dinner using several bits and pieces found in my fridge from recipes past. I’m a huge fan of chicken satay with peanut sauce. So when I came across this dressing in a past issue of Cooking Light magazine, I knew it was going to be a yummy meal.

Tossed Green Salad with Peanut Dressing

Salad:
1 head leaf lettuce, roughly chopped
¼ head iceberg lettuce, roughly chopped
1 medium carrot, peeled and sliced
¼ small red onion, thinly sliced
½ red pepper, thinly sliced

Peanut Dressing:
Adapted from Cooking Light
3 Tbl. warm water
2 Tbl. rice wine vinegar
1 Tbl. green onions, chopped
2 Tbl. chunky peanut butter
1 Tbl. low-sodium soy sauce
1 tsp. fresh ginger, peeled and grated
1 tsp. red chili paste
1 tsp. dark sesame oil

Pulse all the dressing ingredients in a food processor until well combined. Toss with the salad ingredients before serving. Serves roughly 4 people.

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Comments

9 Responses to “Tossed Green Salad with Peanut Dressing”
  1. Biz says:

    This is on my lunch menu next week – thanks Cory! Except I am going to add grilled chicken and use my spicy peanut butter – yum!

  2. Peanut sauce is so good! I like the sound of a salad dressing version!

  3. I always find peanut dressing pleasing to toss salads. I just made this recipe last night. I also added some diced cucumbers, avocado and cayenne pepper, too. But I can’t help to add some cooked little pieces of chicken in it. :)

    Will definitely make again. My non-salad eating family member appeared to enjoy it too, which is always a bonus. Thanks!

  4. lisa says:

    Cory, this looks amazing. I recently had a delicious kale salad with peanut dressing that was insanely good. This looks like the perfect quick meal, especially on a warm night.

  5. I love your salad recipes, this one got me curious because of the peanut butter dressing!Your site is really wonderful, hope you could drop by at our place too :)

  6. Aileen says:

    I’m definitely going to try out this dressing ! I’ve been looking for a new dressing to try out :)

  7. Allie says:

    Yum! I love a good salad! I will definitely be giving this one a try :)

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  1. [...] second part of my lunch was a giant grilled chicken salad – the star though was the Thai Peanut Sauce I got from Cory.    I did make a couple changes – I left out the onions, added cilantro and a 1/2 tsp. of [...]

  2. [...] also plan to make Cory’s Green Salad with Peanut Dressing – but add some grilled chicken for more [...]



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