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	<title>Comments on: Stovetop Apple Crisp</title>
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		<title>By: DianaHayes</title>
		<link>http://culinarycory.com/2010/05/09/stovetop-apple-crisp/comment-page-1/#comment-11740</link>
		<dc:creator>DianaHayes</dc:creator>
		<pubDate>Tue, 25 May 2010 02:38:51 +0000</pubDate>
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		<description>You can have ice cream for breakfast, right?</description>
		<content:encoded><![CDATA[<p>You can have ice cream for breakfast, right?</p>
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		<title>By: Culinary Cory</title>
		<link>http://culinarycory.com/2010/05/09/stovetop-apple-crisp/comment-page-1/#comment-11694</link>
		<dc:creator>Culinary Cory</dc:creator>
		<pubDate>Mon, 17 May 2010 10:38:47 +0000</pubDate>
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		<description>Hey Miss Anne: what a good idea. I think this recipe would be great for breakfast.</description>
		<content:encoded><![CDATA[<p>Hey Miss Anne: what a good idea. I think this recipe would be great for breakfast.</p>
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		<title>By: Miss Anne</title>
		<link>http://culinarycory.com/2010/05/09/stovetop-apple-crisp/comment-page-1/#comment-11693</link>
		<dc:creator>Miss Anne</dc:creator>
		<pubDate>Mon, 17 May 2010 08:45:36 +0000</pubDate>
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		<description>This may be wrong, but a cafe I quite like serves &quot;breakfast crumble&quot;, which is pretty much stove top apple (sometimee berry, sometimes rhubarb) crisp. But with yoghurt. And the crisp topping is practically porrige - so it can&#039;t really be that wrong, on reflection. Did you eat the left overs for breakfast?</description>
		<content:encoded><![CDATA[<p>This may be wrong, but a cafe I quite like serves &#8220;breakfast crumble&#8221;, which is pretty much stove top apple (sometimee berry, sometimes rhubarb) crisp. But with yoghurt. And the crisp topping is practically porrige &#8211; so it can&#8217;t really be that wrong, on reflection. Did you eat the left overs for breakfast?</p>
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