Thursday, March 18, 2010

Sweet & Tangy Cucumbers

March 9, 2010 by Culinary Cory  
Filed under Munchies, Salads

Sweet & Tangy Cucumbers

If I see yet another flake of snow this year, I’m going to scream. Pittsburgh was hit pretty hard with several major snow storms and it has been months since I’ve seen something other than white in my front yard. Even Sophie is over it.
With the official day of spring just around the corner, I’m [...]

Easy Dipping Oil

February 28, 2010 by Culinary Cory  
Filed under Appetizers, Breads, Munchies

Easy Dipping Oil

Go to any fancy Italian restaurant and you are sure to be greeted with a basket of crusty bread and fruity olive oil. You don’t have to put on your Sunday best to experience the same pleasure of tearing chunks of bread and plunging them deep into a shallow bowl of goodness.
I wasn’t planning on [...]

Baked Goat Cheese Marinara

February 11, 2010 by Culinary Cory  
Filed under Appetizers, Munchies, Sauces

Baked Goat Cheese Marinara

Isn’t it amazing how something so simple can look so good in a photo? I posted this to my Facebook Fan Page a couple of days ago because I was that excited to share it before the blog post went live. I figured why should I deny my fans from such tasty beauty? (insert gleeful [...]

Mini Bacon & Egg Salad Sandwich

January 19, 2010 by Culinary Cory  
Filed under Munchies, Sandwiches

Mini Bacon & Egg Salad Sandwich

This recipe is so humble; it could be overlooked in most instances. But I am here to share with you my classic egg salad sandwich with a little oink sprinkled throughout for a little boost of flavor.
I have to admit it’s been awhile since I’ve had an egg salad sandwich. The idea popped in my [...]

Buffalo Chicken Tacos

January 18, 2010 by Culinary Cory  
Filed under Chicken, Dinners

Buffalo Chicken Tacos

I have a confession to make. I don’t really like watching football. But there are moments when I crave the type of grub you would find at any football party. Especially when it comes to the spicy and finger-licking goodness of buffalo wings.
This recipe is a fun twist on the classic football favorite with fewer [...]

Chicken Tetrazzini

January 10, 2010 by Culinary Cory  
Filed under Chicken, Dinners, Pasta

Chicken Tetrazzini

I know its January, and I should be writing about salads and healthy items for everyone trying to stick to their New Year’s diet resolutions. Since I’m a believer that you can eat anything in moderation, then there is no need to feel guilty about writing this post.
The idea for this recipe actually came from [...]

Slow Cooker Chili

January 2, 2010 by Culinary Cory  
Filed under Beef, Dinners, Soups

Slow Cooker Chili

When I host dinner parties in the summer, it’s all about outdoor dining with foods that can be nibbled on for hours. In the wintertime, I like to serve heartier foods that can be baked in the oven or slow cooked in a crock pot.
I really liked the idea of serving big bowls of thick [...]

Caramelized Onion Dip

December 29, 2009 by Culinary Cory  
Filed under Appetizers, Entertaining

Caramelized Onion Dip

I love potluck parties because it gives me a chance to sample new recipe ideas beyond reading a typical blog, magazine or cookbook. My office recently decided to host a potluck party to celebrate the ending of another strong year. Of course, this couldn’t be just any party; all the participants had to bring an [...]

Chocolate Dipped Sugar Cookies

December 21, 2009 by Culinary Cory  
Filed under Cookies, Munchies

Chocolate Dipped Sugar Cookies

Would you believe even Culinary Cory doesn’t always have time to cook everything from scratch? Dare I say I occasionally turn to the semi-homemade way to save a little time? Insert screaming and crying here.
The holidays have been pretty busy for me with a ton of things to do and little time to do them. [...]

Slow Cooker Split Pea Soup

December 10, 2009 by Culinary Cory  
Filed under Dinners, Pork, Soups

Slow Cooker Split Pea Soup

I’ve been on a soup kick lately with the quest to keep things as simple as possible. What can be simpler than throwing ingredients into a slow cooker and letting the food do its thing? I recently had some leftover ham to use up. I thought making a big batch of split pea soup would [...]

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