Baby Burgers on Foodo
June 19, 2010 by Culinary Cory
Filed under Appetizers, Beef
I love a really good burger regardless of its size, choice of toppings or seasonings. When I lived in Chicago my go-to burger joint was T’s in Andersonville. I would occasionally pony up to the bar on Monday’s for a double pint of Blue Moon and a ridiculously delicious burger with a side of garlic [...]
Bacon & Blue Dip
May 16, 2010 by Culinary Cory
Filed under Appetizers
One of the ways I make entertaining look effortless is to always serve an easy and simple appetizer. It helps to keep my guests focused and entertained while I put the finishing touches on the meal. Best of all, appetizers keep my guests out of the kitchen and away from view should a mistake bubble [...]
Mini Bacon & Egg Salad Sandwich
January 19, 2010 by Culinary Cory
Filed under Munchies, Sandwiches
This recipe is so humble; it could be overlooked in most instances. But I am here to share with you my classic egg salad sandwich with a little oink sprinkled throughout for a little boost of flavor. I have to admit it’s been awhile since I’ve had an egg salad sandwich. The idea popped in [...]
Make-Your-Own Wedge Salad
November 17, 2009 by Culinary Cory
Filed under Easy, Entertaining, Salads
If anyone ever says you can’t have guests over for dinner on a weeknight, then I say they are crazy. My secret to success for a fun impromptu weeknight dinner party is to take something classic and display it in an interesting way. I recently invited a friend over to be my taste tester a [...]
Fried Green Tomato BLT
September 29, 2009 by Culinary Cory
Filed under Sandwiches
Droplets of water began to collect on my glasses as the clouds above released cold rain over the tiny farmers market. Shoppers began to scurry past the vibrant freshly picked produce in search of shelter. I wanted to linger a bit longer and interact with a few farmers, but I was a man on a [...]
Bacon Bleu Broccoli Salad
August 4, 2009 by Culinary Cory
Filed under Salads
Flip through any fundraiser, spiral-bound, cookbook and you’re sure to find at least five listings for broccoli salad. Some of them sound great with simple ingredients that were probably harvested from local country gardens. Others are a little more creative with flavors that, I’m sure, only a mother could love. There are two common elements [...]
BLT with Pesto Goat Cheese
March 24, 2009 by Culinary Cory
Filed under Munchies, Sandwiches
This sandwich is, by far, one of my all time favorite lunches. The picture says it all. It’s so easy to make. It’s packed full of fresh flavors. It’s just darn good. Enough said! BLT with Pesto Goat Cheese 1 loaf herbed focaccia bread, about 8″ square 2 – 3 oz. Pesto Goat Cheese, plain [...]



