Roasted Corn & Black Bean Salad
June 7, 2009 by Culinary Cory
Filed under Salads
You’re considered part of the “really good friend” category when you’re invited to a messy meal at my house. Not too long ago, I hosted rib night. Say it with me folks….. “Riiiiiiiiiiibbbbs”. There were only three of us for dinner, but I made enough ribs for 20. Imagine a pile of tender, fall-off-the-bone, pork [...]
Sweet BBQ Meatballs
January 27, 2009 by Culinary Cory
Filed under Appetizers
I live in Pittsburgh where the Steelers play. Having only lived in the city for a few months and not much of a football fan, I still find it humorous how much black and yellow gets spread across the city this time of year. Brent and I were at the grocery store the other day [...]
Orange BBQ Shredded Chicken Sandwich
December 4, 2008 by Culinary Cory
Filed under Chicken, Sandwiches
This post is going to be short, sweet and savory. I love really good barbeque. There’s a strange feeling of satisfaction when I lick the tangy sauce from my fingers just after taking an enormous bite. The challenge with great barbeque is it takes time…lots of time to get it just right. Well, with a [...]
Four Tips for Great Ribs
September 3, 2008 by Culinary Cory
Filed under Dinners, Pork, Tips
If I told you the trick to making amazing ribs was as simple as jumping on one foot and rubbing your head at the same time. Would you do it? How about if I told you to wrap yourself in a white sheet and run around the front lawn announcing you were the ghost of [...]



