Tzatziki Dip with Fresh Vegetables

My Easter holiday was full of good food, sun and a whole lot of fun. Since the weather reached well into the 80’s here in Pittsburgh, I thought it would be a fabulous excuse for an outdoor barbeque. I guess you can say this was the first of many outdoor gatherings I intend to have [...]

Tossed Green Salad with Peanut Dressing

There’s nothing quite like diving into crisp salad greens with crunch fresh vegetables. Just like my friend likes to say, “Sometimes I could use a good walk and a nice salad.” This salad was a quick dinner using several bits and pieces found in my fridge from recipes past. I’m a huge fan of chicken [...]

Slow Cooker Split Pea Soup

I’ve been on a soup kick lately with the quest to keep things as simple as possible. What can be simpler than throwing ingredients into a slow cooker and letting the food do its thing? I recently had some leftover ham to use up. I thought making a big batch of split pea soup would [...]

Roasted Rosemary Lemon Cornish Game Hen and Vegetables

This was the entrée and vegetable side dish for my Saturday Dinner Party. The aroma was intoxicating as I placed the large pan of golden game hens on the table.  I watched as he took a bite of the crispy skin and moist flesh.  He closed his eyes, chewed for a moment and swallowed.  Then, [...]

Lemon Vegetable Pasta Salad

When I’m in the kitchen, I get into a zone.  It’s hard to have anyone help me because my head typically spins 100 miles per minute as I’m stirring, chopping and baking.  Time is always of the essence when it comes to styling the food for a photo.  I try to plan in advance how [...]