Sweet & Tangy Cucumbers

If I see yet another flake of snow this year, I’m going to scream. Pittsburgh was hit pretty hard with several major snow storms and it has been months since I’ve seen something other than white in my front yard. Even Sophie is over it.
With the official day of spring just around the corner, I’m [...]

My Most Common Cooking Mistake

While sipping on a Lemon Drop Martini, my most favorite beverage, I was having a great conversation about this website. My dining companion asked me, “What is your most common cooking mistake?”
I took another sip, thought for a moment and then answered, “I always burn nuts when I’m toasting them.” Out of the thousands of [...]

Chicken Salad Lunch

Promptly at 12:30 pm every day, I watch my coworker’s lumber up to the microwave to cook their frozen meals. As anyone with a food blog knows, I tend to have a lot of leftovers and those typically become my lunch. But there are times when leftovers are not an option and I also have [...]

Slow Cooker Marinara

An Italian friend of mine once told me the secrets to a great marinara sauce are good ingredients and patience. Good ingredients? Yep, I’ve got that one down. It’s the patience part that always has me stumped.
I suspect the only time you will see me standing over a stock pot of sauce for hours is [...]

Baked Goat Cheese Marinara

Isn’t it amazing how something so simple can look so good in a photo? I posted this to my Facebook Fan Page a couple of days ago because I was that excited to share it before the blog post went live. I figured why should I deny my fans from such tasty beauty? (insert gleeful [...]

Sausage Gravy & Pittsburgh Snow Storm Pt. 2

This is the second part to my Pittsburgh Snow Storm series. You can read the first part here.
With over 20” of snow in one night, how could anyone pass up the opportunity to make fresh buttermilk biscuits and meaty sausage gravy? Ironically, I happened to be saving a log of sausage in my freezer for [...]

Buttermilk Biscuits & Pittsburgh Storm Pt. 1

This is the first part to my Pittsburgh Snow Storm series. You can read the second part here.

After growing up in northern Michigan, then living in Chicago for over five years and even in my current residence of Pittsburgh; I’m very accustomed to the glories of snow. But this weekend was ridiculous!
Starting mid-Friday afternoon reports [...]

Sautéed Shrimp with Bulgur Wheat

“Easy” has become one of my most favorite four letter words these days. But, easy doesn’t have to mean boring, mundane or ordinary. In this case, it’s unique and packed with flavor.
I was actually inspired to experiment with bulgur wheat when a coworker was using his French press coffee maker to cook the tiny wheat [...]

Radish & Spinach Salad with Buttermilk Dressing

I felt like a corporate domestic goddess while sifting through my large stack of food, home and business magazines. As I was tearing out the recipes that inspired me, I was immediately taken back by the simplicity of this salad.
True to the photo in the Food & Wine Magazine, this salad was ambrosial in person. [...]

Mini Bacon & Egg Salad Sandwich

This recipe is so humble; it could be overlooked in most instances. But I am here to share with you my classic egg salad sandwich with a little oink sprinkled throughout for a little boost of flavor.
I have to admit it’s been awhile since I’ve had an egg salad sandwich. The idea popped in my [...]

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