Pear, Gorgonzola & Caramelized Onion Focaccia
January 9, 2011 by Culinary Cory
Filed under Breads
It was quite an experience the first time I had a back massage. My masseuse was a sturdy 35-year old woman with tattoos scattered on her arms, shoulder-length dreadlocks and a silver ring pierced through her nose. Her meaty hands pounded my tight muscles into submission as I thought to myself, “pain is beauty…pain is [...]
Honey, Pear and Gorgonzola Crostini
February 23, 2009 by Culinary Cory
Filed under Appetizers, Entertaining
Remember when I said in my Whole Grain Pasta Salad post that spring was in the air? Well, I must have been seriously day dreaming. Even as I write this, large fluffy flakes of snow are falling out my front window. The walkway already looks like it had never been cleared, and the snow is [...]
Gorgonzola Sauce
December 21, 2008 by Culinary Cory
Filed under Sauces
One of the simplest and easiest ways to dress up a juicy steak is by adding a flavorful sauce. This sauce is so rich and creamy; your guests will flip over backwards for more. At least that’s what my guests did when I served it on a London Broil. I’ve been making this recipe for [...]


