3 Easy Steps to Roasted Red Peppers

Roasting red peppers is a great way to concentrate flavors and bring out their natural sweetness. They make a wonderful addition to salads, sandwiches and even pasta dishes. I’m personally a huge fan of spreading a bit of goat cheese on slices of crusty bread and top with a small cluster of slivered peppers and [...]

PodCamp5 Pittsburgh Food Blogging Seminar = Success!

If I told you I wasn’t nervous about conducting a seminar on food blogging at the Pittsburgh PodCamp5 conference, I would be lying through my teeth. The butterflies in my tummy fluttered wildly during the hours before my session. It wasn’t the topic or even the act of presenting that kept my socks in a [...]

Culinary Cory to Teach Seminar at Pittsburgh PodCamp5

Who would have thought starting CulinaryCory.com over 2 years ago as a hobby would turn into an online foodie passion? Now it is time to wrap my wings around young foodies out there and teach them the ways to food blogging bliss. Consider me your “Foodie Fairy Godfather” with the magic wand and all. I’m [...]

Tips for Creating the Perfect Antipasti Platter

What Tuscan meal would be complete without a platter of meats, cheeses and roasted vegetables? There was no set recipe when it came to creating a perfect antipasti platter for my Party on the Porch. It just took a little creativity, a flair for styling and a love of great flavor. Here are a few [...]