Easy Dipping Oil
February 28, 2010 by Culinary Cory
Filed under Appetizers, Breads, Munchies
Go to any fancy Italian restaurant and you are sure to be greeted with a basket of crusty bread and fruity olive oil. You don’t have to put on your Sunday best to experience the same pleasure of tearing chunks of bread and plunging them deep into a shallow bowl of goodness. I wasn’t planning [...]
Honey, Pear and Gorgonzola Crostini
February 23, 2009 by Culinary Cory
Filed under Appetizers, Entertaining
Remember when I said in my Whole Grain Pasta Salad post that spring was in the air? Well, I must have been seriously day dreaming. Even as I write this, large fluffy flakes of snow are falling out my front window. The walkway already looks like it had never been cleared, and the snow is [...]


