Crispy Goat Cheese Salad for One

Brent recently decided to go back to school; which leaves me cooking for myself most weeknights. Sure I continue to cook as I normally do, and end up saving the leftovers for our lunches the next day. But there are times when I just want to flop on a couch, watch some recorded shows on [...]

Fried Green Tomato BLT

Droplets of water began to collect on my glasses as the clouds above released cold rain over the tiny farmers market. Shoppers began to scurry past the vibrant freshly picked produce in search of shelter. I wanted to linger a bit longer and interact with a few farmers, but I was a man on a [...]

Thai Vegetable Salad

I am a vegetarian enthusiast.  Vegetarian cuisine should never be limited to those who opt for a meatless lifestyle.  It’s more about capturing the true essence of natural flavors grown from the earth and appreciating all they have to offer.  Besides, why should the vegetarians have all the fun? About a year ago, I decided [...]

Herbed Goat Cheese Salad

There are days when I just want a good salad.  This salad couldn’t be any easier when you use a prewashed bag of spring mix lettuce.  The toasted bread with herbed goat cheese was like two toppings in one with the crunch of a crouton and the balance of a rich protein. So as Sophie [...]