Grilled Caprese Pizza with Balsamic Reduction
September 6, 2009 by Culinary Cory
Filed under Appetizers
Summer is quickly coming to an end, but there are still a few more weekends to take advantage of outdoor grilling. Sure your neighbors might be satisfied with a classic combination of burgers and hot dogs. They even may be ok with a tub of potato salad mush from the grocery store. You, on the [...]
Panzanella Salad with Grilled Croutons
August 26, 2009 by Culinary Cory
Filed under Munchies, Salads
If you are looking for a recipe that captures the true essence of the summer season, then this is that kind of salad. I was bouncing between booths at my local farmers market looking for recipe ideas for my Party on the Porch event. One booth in particular caught my attention with tables piled high [...]
Impromptu Dinner Party: Brent & Ty Take Over
May 13, 2009 by Culinary Cory
Filed under Beverages, Entertaining, Stories
After returning home from a wonderful trip in Toronto, the last thing I wanted to do was eat in yet another restaurant. I craved a home cooked meal and the comfort of relaxing in the backyard, without the annoyance of servers asking us if we were American based on what we ordered. While trying to [...]
Impromptu Pasta
April 26, 2009 by Culinary Cory
Filed under Pasta
One of the perks of writing a food blog is the opportunity to sample ingredients I wouldn’t normally consider buying. The brown boxes with big bold letters saying “perishable” are like receiving a special gift from a magical food fairy every couple of weeks. I can only imagine what my mail person must think. This [...]
Stuffed Green Bell Peppers
April 5, 2009 by Culinary Cory
Filed under Beef, Sides
After a rainy week here in Pittsburgh, the warm sunshine was a welcomed treat this weekend. I took advantage of the weather by spending most of the daylight hours prepping my lawn for what will become a canvas of herbs and flowers. A perfect backdrop for what will hopefully be many meals on the back [...]
BLT with Pesto Goat Cheese
March 24, 2009 by Culinary Cory
Filed under Munchies, Sandwiches
This sandwich is, by far, one of my all time favorite lunches. The picture says it all. It’s so easy to make. It’s packed full of fresh flavors. It’s just darn good. Enough said! BLT with Pesto Goat Cheese 1 loaf herbed focaccia bread, about 8″ square 2 – 3 oz. Pesto Goat Cheese, plain [...]
Sun-Dried Tomato Dip
February 9, 2009 by Culinary Cory
Filed under Appetizers
The bar was alive with a wide selection of movers and shakers ready to start the weekend off right. I turned to my freshly poured beverage when I noticed a tiny droplet of water trickling down the side of my glass. The music bumped in the background as I slowly brought the cold liquid to [...]
Huevos Rancheros: My Way
October 26, 2008 by Culinary Cory
Filed under Breakfast & Brunch
Weekend brunch in Chicago was a perfect opportunity to people watch over a steamy cup of hot coffee and a batch of freshly fried piles of goodness. I can’t tell you the number of times I would be sitting on a sidewalk patio watching the world go by when a tragic mess would get seated [...]
Tomato and Mozzarella Rolls
September 28, 2008 by Culinary Cory
Filed under Appetizers
One of the things I like about my new neighborhood in Pittsburgh is the accessibility. Within a five block radius of my house is a Whole Foods, Borders, Williams & Sonoma, Pottery Barn, Apple Store and a ton of independent shops for me to enjoy. Of course, a plethora of great restaurants makes the area [...]
Pesto Pasta and Tomato for One
September 23, 2008 by Culinary Cory
Filed under Dinners, Pasta
Brent is in Miami this week for work, which means I am left here all alone with my pots, pans and TV remote. Now…Now, my life isn’t really that simple. I have other things to fill my free time besides cook and watch TV. I can’t remember what any of those things are right now, [...]


